AN INGREDIENT: ZUCCHINI

With few and uncommon variations, zucchini come in two shades of green, one dark, the other pale.

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MARIA, BY CALLAS, UNCENSORED

In her own words, singing opera was reaching to heaven where those gardens of pure harmony reside… The documentary “Maria by Callas” opens new doors regarding her life. This time, through…

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LAST TANGO IN ISTANBUL

A moment of silence with the aqsaq rhythm (9/8) for a musician who discovered the polyphony in the essence of Turkish music.

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COPENHAGEN

A snapshot of happiness, freedom, and Nordic coolness in the streets of Copenhagen.

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LET THERE BE SALT

Sea salt, rock salt, pink salt, gray salt, kosher salt or hand-harvested salt… Some general distinctions on the rich world of salt that should be known.

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AN ARTICHOKE

Before you can cook like a chef, you must know how to shop. Here’s a tip from the late-Italian food writer Marcella Hazan on the art of choosing an artichoke from the market.

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PROUST

What if you moved to a new building and your upstairs neighbor is the French writer Marcel Proust…

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THE BUNGLE FAMILY

The hidden gem of the history of American comics, the one that communicates a lot with only a few words, the one that quickly turns the social status problems of the era into a humorous…

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LAL DEDEOĞLU

The venues she has created echoed that era’s İstanbul spirit and introduced us the “hidden” streets. The source of inspiration for all of these is Lal Dedeoğlu’s very personal Istanbul…

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AARON NOMMAZ

Together with the writer and one of the most renowned people in the diplomacy and the business world Aaron Nommaz, we are dreaming of Istanbul, our eyes closed. Words: Ali Tufan Koç…

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