French interior designer and entrepreneur Christian Liaigre will always be remembered with his elegant and minimalist designs. #Sanayi313Pioneers

We speak to Deniz Ova, the Director of the Istanbul Design Biennial in hope of finding answers to questions about life which have been overlooked.

There is tremendous variety when it comes to stuffed vine leaves – Rustic style in Amasya, tightly rolled in Tokat, with beef, with yoghurt… and now brace yourselves for a vegetarian…

Britain’s trend and design guru Sir Terence Conran left behind an opulent treasure with his approach to design and a string of revolutionary ideas on everyday items.

Glass is a unique material that is tediously shaped with evolving techniques.

What if Sanayi313 Creative Director Enis Karavil designs an extraordinary mask for the 20th anniversary exhibition “Masks/Connotations” of the Baksı Museum.

If the pandemic was over, Sanayi313 Architects member Ömer Öztop’s first travel destination would be Stockholm; where he finds answers to all his passionate questions.

Number 10,532 accounts for two years of artist Barbara Iwiens and a different perspective to the meaning of “quarantine”.

Sanayi313 Kitchen’s fresh and new ready-to-go tastes!

Ai Weiwei’s new documentary Coronation goes back to the onset of a period that changed our lives. To point zero, to Wuhan…

This interview might be taking place outside Istanbul, but the city never leaves Yankı Yazgan alone wherever he goes.

The dish as sweet as its name is one of the new favorites of Sanayi313 Kitchen.

A brief history of fashion during the pandemic.

We are visiting the different spots of Aegean Sea through the eyes of Mina Dilber – the founder of AnimLiving.

Ronit Baranga’s works come across as the gateway to a magical realm.

A refreshing simple soup that promises pleasure to the taste buds and soul on hot summer days.

The notes and sketches Enis made on napkins during lockdown come to life over a pleasant conversation.

The story of the red plum…